The judges could give a maximum of 10 points each for texture and taste. Get the latest health & fitness news, tips and tricks direct to your inbox! Zi char eateries offer squid, pork ribs and crab tossed in a sauce made from salted egg yolks, curry leaves and chilli padi. The only home business to make it into the top ranks with the big manufacturers and popular brands, Muslim-owned brand Yolkalicious has been in operation since June 2016. It is usually boiled, halved and eaten with Teochew porridge and the whole salted egg yolk is a key component in mooncakes. Verdict: Compared with the rest of the chips, this one looks like a “normal” chip, pointed out chef Orive, as it does not seem to have the orange tinge of the salted egg yolk on many other chips. Mr Wong said: “There is a good balance of sweet and spicy flavours, although it is not very crispy. Outlets including 02-K3 Westgate, B1-59 Raffles Xchange and L1-K3 Orchardgateway, 9. (Unfortunately, there is no low-calorie version.). “I’ve also tried brands such as Tiny Red Dot and The Golden Duck Co. I’ve tried to make it before, but it’s way too much work, so I’m more than happy to pay for it.”, (Also read: Is Crispy Fish Skin Healthy? 1 for the potato chips. Blue-Duck Duck Eggs or Chicken Eggs are soaked in brine or packed in salted charcoal to preserve them. Swatow Seafood Restaurant [CLOSED] Win a CNP Laboratory Beauty Kit worth $104! You can taste the egg yolk, as well as the potato.” Chef Hashida found it a tad spicy, but added that “the chips make you want to eat more”. The number of dengue cases is at an all-time high, For every mood, there's a workout. Its products are also sold in other Asian markets, including Hong Kong, Shanghai, Thailand and the Philippines. You can taste the egg yolk, as well as the potato.”. Salted duck egg yolk, a familiar ingredient commonly used in Asian dishes. Owner Nini Yunizah Yusuff, 33, started her business during the Hari Raya season and sold mainly to her family and friends. For example, Irvins Salted Egg, which is a Singapore-based food company specialising in salted egg snacks, sees queues even before its outlets open, and can sell out its products in an hour, depending on the location. On her venture, the former administrative assistant and receptionist says: “Yolkalicious began from a simple desire to eat salted egg yolk chips one night, but the commercial brands available then were not halal-certified. However, the judges were pleasantly surprised that the salted egg yolk flavour was still prominent. When people talk about Singapore, I hope that they talk about salted egg yolk fish skin. “So, I made it myself, posted it on social media and word got around from there.”. East Ocean Teochew Restaurant The pack can be used to cook about seven dishes (35g a dish), with each serving about five portions. She uses halal ingredients, and the flavour of the fresh salted egg yolks and spicy kick of the chilli padi stood out in the taste test. Salted Egg Fish Skin, Salted Egg Potato Chips, and Salted Egg Cassava Chips use real salted eggs and hand-picked aromatic ingredients, crisped to perfection for a satisfying crunch. 1. You can really taste the salted egg yolk.”. Brands that have names attached to them lend a personal touch, especially when it comes to food. The fish skin and potato chips outlasted the other fads, making them the most popular salted egg snacks on the market. Fried fish skin and potato chips also got the salted egg treatment and, for some reason, the marriage of the savoury flavour of egg caked onto a crispy base had a certain munchie X factor. It is priced at $10.80 for a 100g packet. [CLOSED] Win Klipsch True Wireless Earphones worth up to $349! A version of this article appeared in the print edition of The Sunday Times on January 14, 2018, with the headline ‘Salted egg snack attack’. Ms Esther Chew is the production director of the Aunty Esther’s brand, which started in November last year. Together, these premium chef-crafted ingredients combine to make our IRVINS signature salted egg chips, the ultimate "made in Singapore" snack. Which one are y, News flash: The sold-out Under Armour Sportsmask w, You are stronger than you think. How to Have An Orgasm During Sex (If You Have Trouble Climaxing), (Clockwise from top left) Salted egg yolk flavoured snacks from East Ocean Teochew Restaurant, Pacific Crispy Fish Skin, Irvins Salted Egg, Aunty Esther’s and Yolkalicious. Mr Wong said: “The sweetness hits you first, then the other flavours come out.”. Then everyone needs a smartphone and it is no longer a novelty. The salted egg yolk ice cream at Tom’s Palette doesn’t sound like it should be good but it really, really is. TSURAI SPICY SALTED EGG FISH SKIN. She said: “I can see the curry leaves and chilli, but the flavours need to come through more.”, Food critic Wong Ah Yoke said: “This tastes good, but I wish that the skin was thinner.”, Pacific Crispy Fish Skin. A little less sugar and it will be perfect.”, Aunty Esther’s Salted Egg Potato Crisp. Chef Hashida found it a tad spicy, but added that “the chips make you want to eat more”. Verdict: A close runner-up, the judges all applauded the chips’ texture. And in Singapore, it has fast become the thing. Tom’s Palette has been offering its Salted Egg Yolk ice cream for years, way before the start of the salted egg yolk craze in Singapore. Food15 Best Anti-Inflammatory Foods You Should Be Eating Regularly, Food8 Health Benefits of Watermelon, According to a Nutritionist, Food6 Eating Habits That Weaken Your Immune System. Penang Kitchen Salted egg onion rings ($12) at The Refinery. This year, besides the usual Chinese New Year goodies of pineapple tarts and bak kwa, expect salted egg yolk fish skin and potato chips to be a mainstay on the tidbit platter. It was not the popular brands that came up tops. However, before you whip up a salted egg feast or crack open a packet, note that salted egg yolk is high in sodium and cholesterol. On the salted egg yolk trend, the mother of a 3½-year-old girl says: “Some may say the craze is overrated and even dying out, but salted eggs are very much a part of the Asian food scene. You may opt out at any time. ST PHOTO: JAMIE KOH. Zi char eateries offer squid, pork ribs and crab tossed in a sauce made from salted egg yolks, curry leaves and chilli padi. This place … Red chili pepper, giving our snacks a slight kick while enhancing the salted egg taste. People’s Garden, 40 Lorong 1 Realty Park; Caltex and SPC petrol stations, Sheng Siong supermarkets and online at Qoo10, 11. 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